Ingredients
Method
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix olive oil, salt, pepper, lemon juice, garlic powder, and paprika to create a seasoning blend.
- Rub the seasoning mixture over the salmon fillets.
Cooking
- Place the seasoned salmon in the air fryer basket and cook for about 8-10 minutes until crispy on the outside and tender inside.
- Serve immediately and enjoy your healthy meal!
Notes
Ensure the salmon is dry before applying the seasoning for a better coating. Feel free to adjust the seasoning to taste; add more garlic or spice it up with cayenne pepper. For an extra zing, drizzle additional lemon juice after cooking!
