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Frozen Chocolate Covered Peanut Butter Banana Bites

These delightful frozen treats combine creamy peanut butter, sweet bananas, and rich dark chocolate, making for a satisfying and healthy snack.
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Prep Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 4 bites
Course: Dessert, Snack
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pieces ripe bananas Make sure to use ripe bananas for optimal sweetness.
  • 1/2 cup peanut butter Can substitute with other nut butters.
  • 1 cup dark chocolate chips Can use milk chocolate for a sweeter flavor.
  • 1 tablespoon coconut oil Add more for a smoother chocolate coating.
  • to taste pinch sea salt Optional topping.

Method
 

Preparation
  1. Slice the bananas into bite-sized pieces.
  2. Spread a small amount of peanut butter on one slice and top with another banana slice, creating a sandwich.
  3. Place the banana sandwiches on a baking sheet lined with parchment paper.
  4. Freeze for about 1 hour.
  5. Meanwhile, melt the dark chocolate chips and coconut oil together in a microwave-safe bowl until smooth.
Coating
  1. Dip each frozen banana sandwich into the melted chocolate, allowing the excess to drip off.
  2. Place the chocolate-covered bites back onto the parchment-lined baking sheet.
  3. Sprinkle with sea salt if desired and freeze again until firm.

Notes

Store in an airtight container in the freezer for up to two months. Don’t skip the freezing time to ensure the bites hold their shape.