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Easy Creamy Cilantro Garlic Sauce

A delicious and versatile condiment that combines creamy and zesty flavors with fresh cilantro, garlic, and lime.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Condiment, Side
Cuisine: American, Mexican
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup fresh cilantro, chopped Use fresh cilantro for the best flavor.
  • 2 cloves garlic, minced Adjust the amount based on your preference.
  • 1 medium jalapeño, chopped Remove seeds for a milder sauce.
  • 1/2 cup sour cream Can be adjusted for creaminess.
  • 1/2 cup mayonnaise Can substitute with Greek yogurt for a healthier option.
  • 2 tablespoons lime juice, fresh Fresh lime juice enhances the flavor.
  • to taste salt and pepper Season to your liking.

Method
 

Preparation
  1. In a bowl, combine the chopped cilantro, minced garlic, and chopped jalapeño.
  2. Add in the sour cream and mayonnaise.
  3. Squeeze in the fresh lime juice.
  4. Mix everything together until well blended.
  5. season with salt and pepper to taste.

Notes

Store any leftover sauce in an airtight container in the refrigerator for up to a week. Stir before serving again. For a creamier version, you can add some avocado.