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Creamy Caprese pasta salad with cherry tomatoes, mozzarella, and basil.

Creamy Caprese Pasta Salad

A delightful blend of fresh ingredients creates a satisfying and creamy pasta salad that everyone will enjoy.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: Italian
Calories: 350
Ingredients Method Notes

Ingredients
  

Pasta and Fresh Ingredients
  • 8 oz pasta (ocean shape or rotini) Use your favorite pasta shape.
  • 1 cup cherry tomatoes, halved Fresh cherry tomatoes add sweetness.
  • 1 cup mozzarella balls Use fresh mozzarella for best flavor.
  • 1/2 cup fresh basil, chopped Basil adds a refreshing flavor.
Dressing
  • 1/2 cup creamy dressing (like ranch or Italian) Choose your favorite creamy dressing.
  • to taste Salt and pepper Adjust seasoning as desired.

Method
 

Preparation
  1. Cook the pasta according to package instructions. Drain and let it cool.
  2. In a large bowl, combine the cooled pasta, cherry tomatoes, mozzarella, and basil.
Mixing
  1. Drizzle the creamy dressing over the mixture.
  2. Toss everything gently until well combined. Season with salt and pepper.
Serving
  1. Serve immediately or chill in the refrigerator for an hour before serving.

Notes

For best flavor, use fresh ingredients. Optionally, add lemon juice for brightness.