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Cinnamon-Sugar Air Fryer Banana Chips

Crispy and delicious, these Cinnamon-Sugar Air Fryer Banana Chips provide a healthy snack that satisfies sweet cravings without the guilt.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 120

Ingredients
  

For the banana chips
  • 2 medium ripe bananas Slice them into thin rounds.
For the cinnamon-sugar mixture
  • 1 teaspoon ground cinnamon
  • 2 tablespoons granulated sugar Adjust for sweetness preference.

Method
 

Preparation
  1. Begin by slicing the bananas into thin rounds.
  2. In a separate bowl, mix together the cinnamon and sugar.
  3. Coat the banana slices with the cinnamon-sugar mixture.
Cooking
  1. Preheat your air fryer to 350°F (175°C).
  2. Arrange the banana slices in a single layer in the air fryer basket.
  3. If desired, spray the slices lightly with cooking spray.
  4. Air fry for about 15-20 minutes, shaking the basket halfway through.
Serving
  1. Once cooled, enjoy the banana chips on their own or with yogurt, dip, or as a crunchy topping on oatmeal or salads.

Notes

Store banana chips in an airtight container at room temperature. Best consumed within a few days for freshness. Ensure uniform slicing for even cooking.