The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Why You Will Love This Recipe
Crispy Air Fryer Pizza Egg Rolls are an irresistible treat that brings the joy of pizza in a fun, convenient format. This recipe is perfect for busy weeknights when you want something quick and delicious that everyone will enjoy. They’re budget-friendly, kid-approved, and can be made in just 10 minutes! Whether you’re making these for a family dinner or a weekend snack, you’re sure to find the joy in every crispy bite.
How This Recipe Comes Together
Creating these delightful egg rolls is incredibly simple. You’ll start by mixing the gooey cheeses and savory pepperoni in a bowl. Then, it’s all about assembling the rolls. Spoon the filling into egg roll wrappers, add a touch of pizza sauce, and roll them up. A quick trip in the air fryer gives them a crispy finish without the need for deep frying. In no time, you’ll have a batch of golden-brown, cheesy pizza egg rolls ready to devour!
Ingredients
- 12 egg roll wrappers
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/2 cup pizza sauce
- 1/4 cup mini pepperoni, chopped
- 1 tablespoon chopped fresh basil (optional)
- Cooking spray
Directions
- In a medium bowl, combine mozzarella cheese, Parmesan cheese, chopped pepperoni, and basil (if using).
- Spoon about 2 tablespoons of the cheese and pepperoni mixture onto the center of each egg roll wrapper.
- Add about 1 teaspoon of pizza sauce over the cheese mixture on each wrapper.
- Fold the bottom edge of the wrapper over the filling and fold in the sides.
- Roll up tightly to form an egg roll. Moisten the top edge with water to seal.
- Preheat your air fryer to 400°F (200°C).
- Lightly spray the egg rolls with cooking spray.
- Place the egg rolls in the air fryer basket in a single layer and air fry for 8-10 minutes, flipping halfway through, until golden brown and crispy.
- Serve immediately with extra pizza sauce for dipping.
How to Serve Crispy Air Fryer Pizza Egg Rolls
These egg rolls are perfect as a fun appetizer or a quick meal. You can serve them alongside extra pizza sauce or even marinara sauce for dipping. They make a great snack for game days, family movie nights, or after-school treat for kids.
How to Store Crispy Air Fryer Pizza Egg Rolls
If you have leftovers, store the egg rolls in an airtight container in the fridge. They can be kept for up to 3 days. To reheat, place them back in the air fryer for a few minutes to regain their crispiness rather than microwaving, which can make them soggy.
Tips to Make Crispy Air Fryer Pizza Egg Rolls
- Don’t overfill the wrappers to avoid spills during cooking.
- Make sure to moisten the edges of the wrappers to help seal them properly.
- For extra crunch, lightly spray the egg rolls with cooking spray before air frying.
- Experiment with different fillings like veggies, chicken, or different types of cheese!
Variations
Feel free to customize these egg rolls! You can add other pizza toppings like bell peppers, mushrooms, or olives. For a twist, try using barbecue sauce instead of pizza sauce, along with cooked chicken for a BBQ chicken flavor.
FAQs
1. Can I make these pizza egg rolls in advance?
Yes, you can assemble the egg rolls ahead of time and keep them in the fridge for a few hours before air frying. This saves time and makes it easy to enjoy them fresh later!
2. Can I freeze the egg rolls?
Absolutely! You can freeze the uncooked egg rolls. Just place them in a single layer on a baking sheet to freeze, then transfer them to a freezer bag. When you’re ready to cook them, you don’t need to thaw; just add a couple of extra minutes to the cooking time.
3. What dipping sauces go well with these egg rolls?
Besides pizza sauce, you can try dipping them in ranch dressing, marinara sauce, or even a spicy aioli for an extra kick. Choose your favorite for a customized flavor experience!
Crispy Air Fryer Pizza Egg Rolls
Irresistible and convenient, these crispy air fryer egg rolls bring the joy of pizza in a fun format, perfect for busy nights or snacks.
Ingredients
Method
Preparation
- In a medium bowl, combine mozzarella cheese, Parmesan cheese, chopped pepperoni, and basil (if using).
- Spoon about 2 tablespoons of the cheese and pepperoni mixture onto the center of each egg roll wrapper.
- Add about 1 teaspoon of pizza sauce over the cheese mixture on each wrapper.
- Fold the bottom edge of the wrapper over the filling and fold in the sides.
- Roll up tightly to form an egg roll. Moisten the top edge with water to seal.
Cooking
- Preheat your air fryer to 400°F (200°C).
- Lightly spray the egg rolls with cooking spray.
- Place the egg rolls in the air fryer basket in a single layer and air fry for 8-10 minutes, flipping halfway through, until golden brown and crispy.
Serving
- Serve immediately with extra pizza sauce for dipping.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for best results. Don't overfill the wrappers to avoid spills. Experiment with different fillings like veggies or different types of cheese!
