Air Fryer Chicken Skewers (VIDEO)

why make this recipe

You will love this Air Fryer Chicken Skewers recipe for many reasons! First, it’s quick and easy, making it perfect for a weeknight dinner when you want something delicious without spending hours in the kitchen. This recipe is budget-friendly as well since chicken thighs are usually less expensive than other cuts. It’s also kid-approved, so you can serve it to the whole family without any complaints. These skewers bring delightful flavors that make them special, and they can be dressed up for a weekend family brunch or a holiday gathering too!

how to make Air Fryer Chicken Skewers (VIDEO)

Step-by-step overview

1. Prepare the Chicken: Start by cutting the chicken thighs into 2-inch pieces and placing them in a bowl.
2. Mix the Spices: In another small bowl, combine the garlic powder, onion powder, paprika, cayenne pepper, turmeric, kosher salt, and black pepper.
3. Marinade the Chicken: Add the spice mix and avocado oil to the chicken. Mix well and let it marinate for 20 minutes.
4. Skewer the Chicken: Thread the marinated chicken pieces onto bamboo skewers.
5. Air Fry: Line the air fryer basket with parchment paper, arrange the skewers on it, and air fry at 400°F for 10 minutes. Flip the skewers and cook for another 6-8 minutes until golden and cooked through.
6. Prepare Garlic Herb Butter: In a small saucepan, melt the butter over medium heat. Add minced garlic and stir until fragrant. Then, mix in honey and parsley.
7. Serve: Top the skewers with the garlic herb butter and extra parsley before serving.

Ingredients

• 1 lb chicken thighs (cut to 2” pieces)
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp paprika
• ¼ tsp cayenne pepper
• ¼ tsp turmeric
• ½ tsp kosher salt
• ½ tsp black pepper
• 1 tbsp avocado oil
• 6 cloves garlic (minced)
• 8 tbsp salted butter
• 1 tbsp freshly chopped parsley (plus more for garnish)
• 1 tbsp honey

how to serve Air Fryer Chicken Skewers

These chicken skewers are best served hot. You can pair them with a side salad, rice, or even some grilled vegetables. They also make a great appetizer for parties, and the garlic herb butter really adds a tasty touch!

how to store Air Fryer Chicken Skewers

To store leftovers, let the chicken skewers cool completely, then place them in an airtight container. They can be kept in the refrigerator for up to 3 days. Reheat in the air fryer or microwave until warmed through.

tips to make Air Fryer Chicken Skewers

• For extra flavor, you can marinate the chicken overnight.
• Make sure to soak bamboo skewers in water for about 30 minutes before using to prevent burning.
• Adjust the spice level by increasing or decreasing the cayenne pepper according to your taste.

variation

You can easily customize this recipe by using different meats like beef or shrimp. Add vegetables like bell peppers or onions to the skewers for more color and nutrition. You can also try different marinades or seasoning blends to suit your preference!

FAQs

Can I use chicken breast instead of thighs?
Yes, chicken breast can be used, but it may dry out more quickly. Make sure to monitor the cooking time so it stays juicy.

Do I need to preheat the air fryer?
It’s not always necessary, but preheating your air fryer can help achieve a better texture in most recipes, including these skewers.

Can I make these skewers ahead of time?
You can marinate the chicken a day in advance and skewer it just before cooking. This allows the flavors to meld, making for an even more delicious result!

Air Fryer Chicken Skewers

Quick and easy Air Fryer Chicken Skewers that are delicious, budget-friendly, and perfect for the whole family. Serve them hot with garlic herb butter for extra flavor.

Print Recipe Pin Recipe

Prep Time 30 minutes mins

Cook Time 18 minutes mins

Total Time 48 minutes mins

Servings: 4 servings

Course: Appetizer, Dinner

Cuisine: American

Calories: 300

Ingredients Method Notes

Ingredients

  

Chicken and Marinade

• 1 lb chicken thighs (cut to 2” pieces) Use boneless, skinless thighs for best results.
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp paprika
• ¼ tsp cayenne pepper Adjust to taste for spice level.
• ¼ tsp turmeric
• ½ tsp kosher salt
• ½ tsp black pepper
• 1 tbsp avocado oil Can substitute with olive oil.

Garlic Herb Butter

• 6 cloves garlic (minced)
• 8 tbsp salted butter For a richer flavor.
• 1 tbsp freshly chopped parsley (plus more for garnish)
• 1 tbsp honey

Method

 

Preparation

1. Start by cutting the chicken thighs into 2-inch pieces and placing them in a bowl.
2. In another small bowl, combine the garlic powder, onion powder, paprika, cayenne pepper, turmeric, kosher salt, and black pepper.
3. Add the spice mix and avocado oil to the chicken. Mix well and let it marinate for 20 minutes.

Cooking

1. Thread the marinated chicken pieces onto bamboo skewers.
2. Line the air fryer basket with parchment paper, arrange the skewers on it, and air fry at 400°F for 10 minutes.
3. Flip the skewers and cook for another 6-8 minutes until golden and cooked through.

Garlic Herb Butter Preparation

1. In a small saucepan, melt the butter over medium heat.
2. Add minced garlic and stir until fragrant.
3. Mix in honey and parsley.

Serving

1. Top the skewers with the garlic herb butter and extra parsley before serving.

Notes

For extra flavor, you can marinate the chicken overnight. Soak bamboo skewers in water for about 30 minutes before using to prevent burning. These skewers are best served hot with sides like salad or grilled vegetables.